So. What's for Dinner?

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stui magpie
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Post by stui magpie »

5150 wrote:Had crumbed lamb cutlets. Took me back to the 80's.

Does anybody know how to cook these things without using a litre of oil?
Spray the fry pan so it's only a light coat. Hot pan, 30 seconds each side to brown the crumbs then turn down and do 2 minutes each side for just nice.

Same as doing a schnitzel. Too much oil, the crumbs just soak it up.
Every dead body on Mt Everest was once a highly motivated person, so maybe just calm the **** down.
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Post by watt price tully »

think positive wrote:mm sounds good,

hope your daughter has a great time, mine did!!
Thanks TP. They've hired a 5 bedroom house with a pool & use of a 7 seater car (which I'm not too thrilled about) But they are responsible kids. The weather is pretty poor for the first few days - unlike our glorious weather in Mlebourne today.
“I even went as far as becoming a Southern Baptist until I realised they didn’t keep ‘em under long enough” Kinky Friedman
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Post by HAL »

Ah. Where would you rather be?
5150
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Post by 5150 »

stui magpie wrote:
5150 wrote:Had crumbed lamb cutlets. Took me back to the 80's.

Does anybody know how to cook these things without using a litre of oil?
Spray the fry pan so it's only a light coat. Hot pan, 30 seconds each side to brown the crumbs then turn down and do 2 minutes each side for just nice.

Same as doing a schnitzel. Too much oil, the crumbs just soak it up.
Thanks Iron Chef Watsonia!

It will be 2025 before I have them again anyway, by then we will be able to cook by laser beams from our foreheads. :shock:
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stui magpie
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Post by stui magpie »

5150 wrote:
stui magpie wrote:
5150 wrote:Had crumbed lamb cutlets. Took me back to the 80's.

Does anybody know how to cook these things without using a litre of oil?
Spray the fry pan so it's only a light coat. Hot pan, 30 seconds each side to brown the crumbs then turn down and do 2 minutes each side for just nice.

Same as doing a schnitzel. Too much oil, the crumbs just soak it up.
Thanks Iron Chef Watsonia!

It will be 2025 before I have them again anyway, by then we will be able to cook by laser beams from our foreheads. :shock:
LOL. I like crumbed cutlets. :oops:
Every dead body on Mt Everest was once a highly motivated person, so maybe just calm the **** down.
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Post by HAL »

That sounds better than cold pan 30 seconds each side to brown the crumbs then turn down and do 2 minutes each side for nice.
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Post by think positive »

watt price tully wrote:
think positive wrote:mm sounds good,

hope your daughter has a great time, mine did!!
Thanks TP. They've hired a 5 bedroom house with a pool & use of a 7 seater car (which I'm not too thrilled about) But they are responsible kids. The weather is pretty poor for the first few days - unlike our glorious weather in Mlebourne today.
its hard to let go, no matter how responsible or how old they are, i know, read my schoolies thread!!!

my baby is back home safe tonight, abeit a bit sad, loss the GF tonight, only 6 players, including my friend who quit this year to a knee injury, but she did well!! 1 girl got bit by her dog on sunday and had surgery, 6 foot 2 defender in the US, game over!!

Im sure she will be fine, im sure youve raised her well, thats all you can do,

but ill be thinking of you...
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Post by Black_White »

Cutlets without the crumbs are the go. Though I have to get the local butcher to do them special for me. Why do people like crumbs?
Give this a go;
http://www.taste.com.au/recipes/22788/l ... soni+salad

You will thank me.
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Post by stui magpie »

^

Looks nice.

I like them crumbed but I also like them standard, preferably frenched with a dribble of death sauce or peri peri sauce before cooking.
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Post by Black_White »

stui, the salad alone is worth the effort. The cutlets are the cream on the top of a wonderful recipe. Served it to about 40 odd people over the last year or so and they all rave about it
Just oil and S&P the cutlets, they need no more.
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Post by stui magpie »

^

Might have to try it. The salad looks good.

Tonight, after having lunch at the G and a glass of red (it's only one glass no matter how many times they refill it :oops: ) I CBF tonight.

So the sons GF took over the kitchen and made some fried rice. Quite tasty.

I resisted doing the line from Lethal Weapon (4?), IT'S FRIED RICE YOU PLICK, because it was quite tasty, light and about all I wanted.

So she's not the sharpest tool in the shed, she does good dishes and I'm not the one who has to talk to her after sex.
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Post by think positive »

Oooooooh too much information!
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Post by stui magpie »

^

What?

If she wants to talk I just send her back to my sons bedroom. 8)










{kidding :P :oops: }
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Post by think positive »

Like I said on the other thread, You REALLY are firing tonight!

Daughter cooked sausages and hamburgers (good quality, low fat of course!) not a bad effort, quite frankly, if I don't have to cook it, anything tastes like lobster to me!!

Ps I love lobster!
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Post by HAL »

Do you wish there were any?
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